Microbiology & Infection Control for Sterile Processing
Course Information
This course introduces the student to the sterile processing role and environment, microbiology, infection control, aseptic technique and workplace environmental hazards.
Intake F25 SEM
Start Date Sep 09 / 2025
End Date Dec 16 / 2025
Prerequisite(s):
n/a
Computer Software Requirements:
MS Word Adobe Reader PPT Reader
Chats:
Yes
Group Work:
Yes
Registering college code:
SA-OEL1210
Host college code:
FA-HLTH1118
How to register
You can register in-person, by phone, fax or mail. When Registering for a course, it is not necessary to include the 2 digit college code prefix (e.g. ENL 001–not SA-ENL001). For details visit http://www.saultcollege.ca/ContinuingEducation/index.asp.
Contact
David Barratt
Phone : (705) 759-2554 ext. 2612
Email : ontariolearn@saultcollege.ca
443 Northern AvenueSault Ste. Marie, ON
P6B 4J3
Phone : (705) 759-2554
Toll Free : 1-800-461-2260
Fax : (705) 759-7984