Institutional Food Service
Course Information
This course focuses on the food service worker’s role in health care food service with an emphasis on requirements under the Long-Term Care Homes Act. Various food production, delivery and service systems will be introduced and departmental operations such as purchasing, receiving, storage and inventory will be discussed. Quality management and costs controls will also be addressed.
Intake
Start Date
End Date Feb 08 / 2027
Prerequisite(s):
None
Computer Software Requirements:
n/a
Chats:
No
Group Work:
No
Registering college code:
GB-HLTH9112
Host college code:
LO-HLTH8520
How to register
You can register on-line. When Registering for a course, it is not necessary to include the 2 digit institution code prefix (e.g. ENL001–not GB-ENL001). For details visit http://coned.georgebrown.ca/ and select REGISTER NOW.
To register for an ACE Distance course, please visit https://www.georgebrown.ca/ace/. Contact acedistance@georgebrown.ca or 416-5000 x 6193 for additional information about ACE Distance courses.
Contact
George Brown Polytechnic
OntarioLearn Office
Phone : (416) 415-5000 ext. 6543
Email : online_learning@georgebrown.ca
193 King Street EastToronto, ON
M5A 1J5
Phone : (416) 415-5000 x6543
Fax :