Institutional Food Service
Course Information
This course focuses on the food service worker’s role in health care food service with an emphasis on requirements under the Long-Term Care Homes Act. Various food production, delivery and service systems will be introduced and departmental operations such as purchasing, receiving, storage and inventory will be discussed. Quality management and costs controls will also be addressed.
Intake
Start Date
End Date Dec 16 / 2025
Prerequisite(s):
None
Computer Software Requirements:
n/a
Chats:
No
Group Work:
No
Registering college code:
CL-FSWR111
Host college code:
LO-HLTH8520
How to Register
You can register in-person, on-line, by phone, fax or mail. When registering for a course, it is not necessary to include the 2 digit college code prefix (e.g. ENL001–not CL-ENL001). To register, call 416-289-5300 or register online at https://www.centennialcollege.ca/about-centennial/schools/part-time-learning/part-time-online-learning
Contact
Centre for Online Learning & Microcredentials
Phone : (416) 289-5000 ext. 52555
Email : online@centennialcollege.ca
941 Progress AveToronto, ON
M1K 5E9
Phone : (416) 289-5000