Identification, Care and Handling of Instrumentation in Sterile Processing
Course Information
This course introduces the student to instrument classification, specifics of proper handling techniques and recognition of common problems related to instrument usage. Upon successful completion students will differentiate and recognize surgical instrumentation required for various surgical procedures.
Intake S26 SEM
Start Date May 12 / 2026
End Date Jul 21 / 2026
Prerequisite(s):
n/a
Computer Software Requirements:
MS Word Adobe Reader PPT Reader
Chats:
Yes
Group Work:
Yes
Registering college code:
SA-OEL1211
Host college code:
FA-HLTH1119
How to register
You can register in-person, by phone, fax or mail. When Registering for a course, it is not necessary to include the 2 digit college code prefix (e.g. ENL 001–not SA-ENL001). For details visit http://www.saultcollege.ca/ContinuingEducation/index.asp.
Contact
David Barratt
Phone : (705) 759-2554 ext. 2612
Email : ontariolearn@saultcollege.ca
443 Northern AvenueSault Ste. Marie, ON
P6B 4J3
Phone : (705) 759-2554
Toll Free : 1-800-461-2260
Fax : (705) 759-7984