Health and Nutrition
Course Information
Nutrition plays a significant role in promoting health and preventing disease. Major nutritional concerns facing Canadians of all ages and walks of life are obesity and chronic diseases influenced by diet. This course will introduce the student to basic health and nutrition principles that promote healthy food choices and positive lifestyles. Diet modifications that may be required by individuals across the lifespan will be discussed.
Intake F25 SEM
Start Date Sep 09 / 2025
End Date Dec 16 / 2025
Prerequisite(s):
None
Computer Software Requirements:
None
Chats:
No
Group Work:
Yes

Registering college code:
SF-HLTH153
Host college code:
NO-DS4063
How to register
You can register in-person, online, or by phone. When registering for a course, it is not necessary to include the 2 digit college code prefix (e.g. ENL001–not SF-ENL001).
Continuing Education
Phone : (705) 749-5530 ext. 1502
Toll Free: (888) 269-6929
Email : coned@flemingcollege.ca
https://flemingcollege.ca/continuing-education/registration-and-student-information
Contact
Continuing Education
Phone : (705) 749-5530 ext. 1502
Email : coned@flemingcollege.ca
599 Brealey DrivePeterborough, ON
K9J 7B1
Phone : (705) 749-5530
Toll Free : 1-888 269-6929
Fax : (705) 749-5507